Nov. 3rd, 2004
Weekend plans
Nov. 3rd, 2004 07:29 pm![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
Well, this Saturday, November 6th, is Bound at the Webster.
I'm definitely going. Laura from work is probably going too, and she's got a friend who wants to go.
The theme is "Back to School," so my new butt-ruffle of a skirt is perfect.
Who else wants to go?
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I really like this "having Sundays off" thing.
Because
djinnthespazz wanted it, and it was definitely the good part of the day.
Muffin of the day: blackberry almond.
Soups: chili, chicken vegetable, and because there wasn't a lot of either, I made a pot of potato leek.
Sandwiches: southwest chicken salad wraps, veggie hummus wraps, and turkey, provolone, and roasted red peppers on a hard roll with pesto mayo.
Salads: made a new zucchini and grape tomato salad with fresh oregano in the feta dressing. Mmm, fresh oregano.
After lunch, the boss put together some more of her meatloaf while I did two half hotel pans of veggie lasagna, and we roasted off butternut squashes, and I made pumpkin gingerbreads and bread puddings, and backed up mini scones for a special order for tomorrow.
Soundtrack:
follybard's KitchenAid Mix,
wyomingnot's All Men Are Liars mix, the Immortal Beloved mix, The Very Best of Elvis Costello and the Attractions, and London Calling.
And I did it in nine hours and three minutes. Keeping to allotted!
See? It was a good day.
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
Muffin of the day: blackberry almond.
Soups: chili, chicken vegetable, and because there wasn't a lot of either, I made a pot of potato leek.
Sandwiches: southwest chicken salad wraps, veggie hummus wraps, and turkey, provolone, and roasted red peppers on a hard roll with pesto mayo.
Salads: made a new zucchini and grape tomato salad with fresh oregano in the feta dressing. Mmm, fresh oregano.
After lunch, the boss put together some more of her meatloaf while I did two half hotel pans of veggie lasagna, and we roasted off butternut squashes, and I made pumpkin gingerbreads and bread puddings, and backed up mini scones for a special order for tomorrow.
Soundtrack:
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
And I did it in nine hours and three minutes. Keeping to allotted!
See? It was a good day.